Home » Dinner » Pasta Night : Mushroom Ravioli

Pasta Night : Mushroom Ravioli

Sometimes you just need a little pasta and a simply fast dinner. I whipped this up in about 7 minutes, simple, delicious and pretty! 4 ingredients, 3 of which I have on hand at all times. Pasta is something I could eat for dinner every night but I don’t! I hope you enjoy 🙂

Mushroom Ravioli with Kale

Ingredients
1 package mushroom ravioli
4 cups uncooked kale, chopped
4 tbsp parmesan cheese, shredded
1 cup spaghetti sauce (Your Favorite)

Directions
1. Cook ravioli according to package.
2. Meanwhile, sautee chopped kale in pan with 2 tbsp water until wilted and bright green.
3. Heat spaghetti sauce in glass measuring cup in microwave for 1.5 min
4. Plate: this serves 2 so split the portions in half.
   Kale, cheese, ravioli, sauce=Delicious

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