This is a fun Date Night Dinner!
3 cups mixed greens
8 cherry tomatoes, sliced in half
2 mini cucumbers, sliced in half moons
2 oz blue cheese crumbles
4 tbsp blue cheese dressing
Fresh cracked pepper
Plate greens and top with tomatoes, cucumbers, crumbles, dressing and fresh cracked pepper.
6 oz fettuccine noodles
3 tbsp reduced fat cream cheese, soften, diced
1/2 cup parmesan cheese, shredded
1/2 cup almond milk, unsweetened
1 clove garlic, diced
1 tsp white pepper
red pepper flakes
Bring water to boil and add noodles, cook according to packet. In a sautee pan add milk, garlic and white pepper, bring to a simmer. Add both cheeses, stir frequently to melt cheese. Once mixture is melted pour over drained noodles, toss and serve immediately. Top fettuccine with red pepper flacks is desired.
Choose your favorite texas toast or garlic bread and cook according to directions on package.